Recipe of Perfect Loaded ham, bacon and potato chowder

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Steps to Make Any-night-of-the-week Loaded ham, bacon and potato chowder. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Loaded ham, bacon and potato chowder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Loaded ham, bacon and potato chowder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Loaded ham, bacon and potato chowder is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Loaded ham, bacon and potato chowder estimated approx 20 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Loaded ham, bacon and potato chowder using 21 ingredients and 8 steps. Here is how you can achieve that.

Growing up with this recipe a family favorite. I have added my own flair as the years have passed but still true to mom's.

Ingredients and spices that need to be Make ready to make Loaded ham, bacon and potato chowder:

1. chowder
2. 15 large potatoes peeled and cubed
3. 4 clove garlic smash and diced
4. 1 lb thick cut bacon cut in 1/2 inch pieces
5. 4 large leeks cleaned and sliced in rings
6. 4 Green onions chopped
7. 2 onion, chopped
8. 2 stick butter
9. 1 lb cooked ham chopped
10. 3 cup chicken broth(my favorite is better than bullion)
11. 3 cup pork stock or beef works well also
12. 3 cup cold water
13. 2 can evaporated milk
14. 1 cup heavy cream
15. salt and pepper
16. 2 cup smoked cheddar cheese shredded
17. toppings
18. 1 sour cream
19. 1 chives
20. 1 shredded cheese
21. 1 crackers

Steps to make to make Loaded ham, bacon and potato chowder

1. Peel and cubed potatoes place in large stock pot with the liquids. start the potatoes on medium heat. Add garlic.
2. In a large pan brown bacon.then remove bacon from pan leaving grease in pan
3. In pan add 1 stick butter to bacon grease melt add leeks,onions and ham. Sautee till browned then add bacon and saute a few second longer. (House should be smelling like heaven at this point.)
4. Pour all of the pan ingredients into to potato stock pot. Stir and bring to boli the put on simmer for three hours. Can mix water in the pan to get every last bit of the goodness fron the sauté. Stir hourly
5. After 3 hours mash part of potatoes leaving big chunks for the end result this thickens the chowder.
6. The last 30 minutes of cooking add the evaporated milk, cream, last stick of butter, and cheese, stirring constantly. To aviod scalding and sticking to bottom of pot. Salt and pepper to taste
7. Garnish and serve. Make some fresh home made french bread you have a great winter meal.
8. 

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Loaded ham, bacon and potato chowder. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!