Simple Way to Make Any-night-of-the-week Sweet Potato Casserole

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Sweet Potato Casserole. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Sweet Potato Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Sweet Potato Casserole using 9 ingredients and 5 steps. Here is how you cook it.
I have been making this casserole for the last 21 years! I have made it for family, friends and co-workers and have numerous requests for the recipe so I'm sharing the love.
Ingredients and spices that need to be Take to make Sweet Potato Casserole:
- 1 Melted butter or margarine
- 3 large cooked, mashed sweet potatoes
- 1 cup sugar
- 2 eggs, beaten
- 1 tsp vanilla extract
- 1/3 cup milk
- 1/2 cup firmly packed brown sugar
- 1/4 cup flour
- 1/2 cup chopped nuts (optional)
Steps to make to make Sweet Potato Casserole
- Combine 1/2 c. (1 stick) melted butter with next 5 ingredients in mixing bowl, mix well. Tip: Let mixture cool a few minutes before adding eggs or they will cook.
- Pour in 2 qt. casserole dish.
- For topping: Combine brown sugar, flour, 2-1/2 tablespoons melted butter and nuts (optional) in a small mixing bowl, mix well with fork until crumbly. Tip: Slowly pour melted butter into mixture while mixing with fork as you don't want it real wet and sticky.
- Sprinkle topping over sweet potato mixture.
- Bake at 350° for 30 to 40 minutes.
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So that's going to wrap it up with this special food Recipe of Favorite Sweet Potato Casserole. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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