Simple Way to Make Quick Potatoes O'Brien

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Award-winning Potatoes O'Brien. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Potatoes O'Brien, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potatoes O'Brien delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Potatoes O'Brien using 5 ingredients and 5 steps. Here is how you can achieve that.

So much better than the frozen kind. Makes a great side dish for many meals.

Ingredients and spices that need to be Make ready to make Potatoes O'Brien:

1. 1 each Green and red bell peppers, diced
2. 1 medium White onion, diced
3. 6 tbsp Olive oil, divided
4. 3 lb Red potatoes, diced small with skin left on
5. 2 tsp Montreal steak seasoning

Instructions to make to make Potatoes O'Brien

1. Toss the potatoes with 3-4 tablespoons of the oil and one teaspoon of the seasoning.
2. Spread the potatoes into a single layer on a large cooking sheet and bake at 400 for 30 to 40 minutes, flipping once or twice for even browning.
3. Meanwhile, heat a large skillet with the remaining oil and sauté the peppers, onions, and one teaspoon seasoning until desired doneness. 5-10 minutes.
4. When potatoes are crispy and browned, mix with peppers & onions and serve hot.
5. Great side dish for dinner or breakfast.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Speedy Potatoes O'Brien. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!