Recipe of Quick Mark's Creamy Potato and Cauliflower Soup

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, How to Prepare Homemade Mark's Creamy Potato and Cauliflower Soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mark's Creamy Potato and Cauliflower Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mark's Creamy Potato and Cauliflower Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Mark's Creamy Potato and Cauliflower Soup using 12 ingredients and 5 steps. Here is how you can achieve it.

My boyfriend Mark is a wonderful cook. This is one of his yummy creations.

Ingredients and spices that need to be Make ready to make Mark's Creamy Potato and Cauliflower Soup:

1. 2 tbsp vegetable oil
2. 1/2 lb bacon
3. 1 large onion, chopped
4. salt
5. black pepper
6. 4 large Yukon gold potatoes or baby red potatoes, skins on, cut into chunks
7. 4 cup chicken broth
8. 1 head cauliflower, cut into florets
9. 3 cup whole milk or half and half
10. 1/2 stick butter
11. dash nutmeg
12. 1 can corn, 15 oz, drain ( opt )

Steps to make to make Mark's Creamy Potato and Cauliflower Soup

1. Render bacon in oil slowly in a stockpot to get bacon grease. Add onions. Add salt and pepper. Cook on medium low heat until onions are translucent.
2. Add potatoes. Add chicken broth. Bring to boil. Then turn down to a simmer. Cook potatoes till almost done.
3. Add cauliflower. Add enough water to barely cover veggies. Bring to a boil and turn down to simmer. Simmer for thirty minutes.
4. Add milk. Blend until smooth or desired consistency. We use a boat motor blender (emulsion blender). Add corn. Add nutmeg. Simmer for ten minutes. Add butter.
5. You can drizzle some olive oil and cracked black pepper on top when serving.

While this is in no way the end all be guide to cooking easy and quick lunches it is excellent food for thought. The expectation is that this will get your own creative juices flowing so you can prepare wonderful lunches for your family without needing to perform too terribly much heavy cooking at the process.

So that's going to wrap it up for this exceptional food Recipe of Homemade Mark's Creamy Potato and Cauliflower Soup. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!