How to Prepare Any-night-of-the-week Spicy Potato / Sambal Potato

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Favorite Spicy Potato / Sambal Potato. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Spicy Potato / Sambal Potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Potato / Sambal Potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spicy Potato / Sambal Potato is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spicy Potato / Sambal Potato estimated approx 10 mins.
To get started with this particular recipe, we must first prepare a few components. You can have Spicy Potato / Sambal Potato using 7 ingredients and 4 steps. Here is how you cook that.
MY VERSION EASY QUICK VEGAN SIDE DISH LOVING IT
Ingredients and spices that need to be Prepare to make Spicy Potato / Sambal Potato:
- 1/2 tbsp lime juice
- 4 medium potatoes
- 8 small onion
- 3/4 tbsp sugar
- 1 tbsp light soy sauce
- SPICY SAUCE / SAMBAL SAUCE
- 2 tbsp spicy sauce or any sambal oelek
Steps to make to make Spicy Potato / Sambal Potato
- Peel the potato and cut into chunk then deep fried till its lightly cooked and brown drain and set aside https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce
- With oil saute onion with spicy sauce / sambal sauce or any store bought sambal oelek for 1 minutes then add light soy sauce and sugar mix vigorously
- Add in the deep fried potato with lime juice mix well and off heat and serve immediately
- BELOW ARE FEW SPICY RECIPES, I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/342053-spicy-spaghetti--sambal-spaghetti https://cookpad.com/us/recipes/456235-baked-spicy-calamari-squid-banana-leaf-wrap https://cookpad.com/us/recipes/452891-baked-spicy-sausage-in-banana-leaf-wrap https://cookpad.com/us/recipes/429961-baked-spicy-hallibut-in-banana-wrap https://cookpad.com/us/recipes/342309-spicy-carrot-vegan-fried-rice https://cookpad.com/us/recipes/338838-spicy-egg-and-chinese-sausage-fried-rice https://cookpad.com/us/recipes/420342-baked-spicy-onion-carrot https://cookpad.com/us/recipes/426457-spicy-pork-and-petai-parkia-speciosa https://cookpad.com/us/recipes/460772-baked-spicy-stingray-sambal-ikan-bakar https://cookpad.com/us/recipes/369004-spicy-cucumber-vegan-appetizer https://cookpad.com/us/recipes/335218-spicy-calamari-sambal-sotong https://cookpad.com/us/recipes/396445-lg-baked-salmon-with-spicy-sauce https://cookpad.com/us/recipes/335217-spicy-fried-dried-anchovies-sambal-ikan-bilis https://cookpad.com/us/recipes/404773-lg-spicy-roasted-pork-bake-rice https://cookpad.com/us/recipes/335225-spicy-roasted-pork-and-onion https://cookpad.com/us/recipes/335444-lg-spicy-poached-snapper-fish https://cookpad.com/us/recipes/335221-spicy-shrimp-rice-sambal-nasi-udang https://cookpad.com/us/recipes/335211-spicy-egg-with-onion--sambal-telur-dan-bawang https://cookpad.com/us/recipes/404743-spicy-roasted-pork-salad-sambal-pork-rojak https://cookpad.com/us/recipes/335362-four-treasure-sambal-mee-goreng-spicy-noodle https://cookpad.com/us/recipes/338319-spicy-okra-sambal-okra https://cookpad.com/us/recipes/347660-spicy-spam-sambal-luncheon-meat https://cookpad.com/us/recipes/340689-spicy-vegetarian-noodle https://cookpad.com/us/recipes/345477-spicy-bacon-sambal-bacon https://cookpad.com/us/recipes/353789-spicy-sausage-sambal-sausage https://cookpad.com/us/recipes/365922-spicy-noodle-sambal-mee-goreng https://cookpad.com/us/recipes/342207-spicy-mackerel-sambal-mackerel https://cookpad.com/us/recipes/363306-stuffed-fish-with-spicy-onion-sauce https://cookpad.com/us/recipes/341844-spicy-shrimp-sambal-udang
You will also find as your experience and confidence develops that you will see your self more and more frequently improvising when you move and adjusting meals to meet your own personal preferences. If you prefer less or more of ingredients or wish to earn a recipe a little less or more spicy in flavor that can be made simple adjustments on the way in order to achieve this goal. Put simply you will start in time to create meals of one's individual. And that is something which you may not necessarily learn when it has to do with basic cooking skills to novices however, you'd never know if you didn't master those simple cooking skills.
So that is going to wrap this up for this exceptional food Simple Way to Make Any-night-of-the-week Spicy Potato / Sambal Potato. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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