Recipe of Perfect Pan Seared Sweet Potatoes

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Make Quick Pan Seared Sweet Potatoes. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Pan Seared Sweet Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan Seared Sweet Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pan Seared Sweet Potatoes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few components. You can have Pan Seared Sweet Potatoes using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Pan Seared Sweet Potatoes:
- 2 medium Sweet Potatoes
- 1 tbsp Coconut Oil
- 1 tbsp Garlic Salt
- 1 tbsp Paprika
- 1 tbsp Rosemary
Instructions to make to make Pan Seared Sweet Potatoes
- Wash and cut sweet potatoes into cubes. Soak sweet potatoes for 15-20 minutes.
- Drain water and then microwave for 5-7 minutes.
- In skillet add oil. I used coconut oil, but you can use olive oil or butter. Oil should cover the entire base of the pan.
- Season sweet potatoes and cook on medium to high heat in skillet. Cook until brown.
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So that is going to wrap this up for this exceptional food Recipe of Favorite Pan Seared Sweet Potatoes. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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