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Recipe of Quick Potato Fry with Hint of Pudina and Garlic

Potato Fry with Hint of Pudina and Garlic

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Award-winning Potato Fry with Hint of Pudina and Garlic. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Potato Fry with Hint of Pudina and Garlic, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Fry with Hint of Pudina and Garlic delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato Fry with Hint of Pudina and Garlic is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato Fry with Hint of Pudina and Garlic estimated approx 15 mins.

To get started with this recipe, we must prepare a few components. You can have Potato Fry with Hint of Pudina and Garlic using 9 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Potato Fry with Hint of Pudina and Garlic:

  1. 2 slice cheese
  2. 1 mint leaves
  3. 1 salt n peeper to taste
  4. 1/2 tsp chilli powder
  5. 1 1/2 tbsp olive oil or butter
  6. 2 fresh capsicum
  7. 1 coriander leaves
  8. 1 big garlic
  9. 2 russet potatoes

Instructions to make to make Potato Fry with Hint of Pudina and Garlic

  1. First boil the potatoes and cut them in shape if disks
  2. U can also use oven to bake n then cut them
  3. Take a non sticky fryin pan n add butter or olive oil n let it heat for a minute or two
  4. Add potatoes and freshly diced capsicum n fry them till they get a brown texture
  5. During this time take mint leaves,coriander leaves,garlic and make a paste using a mixer or food processor
  6. Add this mix above the frying pan and mix them all together for jus a minute or two.Dont over fry it or else d mint will loose its essence.
  7. Now when you stop fryin put d cheese layer on top of the pan and close it with a lid for a bout 4 minutes.
  8. And voilĂ  d entre is ready...

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Speedy Potato Fry with Hint of Pudina and Garlic. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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