Recipe of Speedy Sweet Potato Lentil "Curry"

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, How to Make Super Quick Homemade Sweet Potato Lentil "Curry". It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sweet Potato Lentil "Curry", starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato Lentil "Curry" delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Sweet Potato Lentil "Curry" using 11 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Sweet Potato Lentil "Curry":

1. 2 large sweet potatoes
2. 1 can Black olives
3. 1 1/2 cup Lentils
4. 2 can Coconut milk
5. 2 can Chopped tomatoes
6. 1 tbsp Dried coriander
7. 1 tbsp Turmeric
8. 1 tbsp Cumin
9. 1 tbsp Ground ginger
10. 1 Salt and pepper
11. 1 Lemon

Instructions to make to make Sweet Potato Lentil "Curry"

1. Preheat oven to 350°F Fahrenheit.
2. Cut the sweet potatoes into bite size cubes.
3. Place coconut milk, tomatoes, turmeric, cumin and ground ginger in a large saucepan. Heat until bubbling. Add sweet potatoes, lentils, olives, coriander, and salt and pepper.
4. Put a lid on the pot and put it in the oven. Cook for about an hour until sweet potatoes are soft.
5. Squeeze lemon juice over pot of lentils and serve. Can be served over rice.

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So that's going to wrap it up with this special food Recipe of Homemade Sweet Potato Lentil "Curry". Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!