Simple Way to Make Quick Green bean and potato casserole with pepperoni and cheese

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Simple Way to Prepare Quick Green bean and potato casserole with pepperoni and cheese. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Green bean and potato casserole with pepperoni and cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green bean and potato casserole with pepperoni and cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green bean and potato casserole with pepperoni and cheese is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green bean and potato casserole with pepperoni and cheese estimated approx 20 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Green bean and potato casserole with pepperoni and cheese using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Green bean and potato casserole with pepperoni and cheese:

1. 4 Potatoes - peeled, cooked and chopped into bit size pieces
2. 2 cup Green beans, ends removed and cut into 1 inch pieces
3. 1 green pepper, chopped
4. 1 onion, chopped
5. 1 can corn, drained
6. 1 can cream of mushroom soup (any cream soup with work)
7. 1 tbsp dried parsley
8. 1 tsp garlic powder, dried basil, dried dill
9. 30 slices of pizza pepperoni (or any meat you wish)
10. 1 cup shredded cheddar cheese (any cheese and any amount you wish will also work)
11. 1 salt and pepper to taste

Instructions to make to make Green bean and potato casserole with pepperoni and cheese

1. Boil green bean pieces in water for 10 minutes until soften
2. Pan fry onion and green peppers until soften on medium heat for about 10 minutes, then add all spices except for salt and pepper. Mix well
3. Warm mushroom soup on the stove just until is becomes smooth
4. Mix everything together in a casserole dish except for cheese and pepperoni. Add salt and pepper to taste
5. Top with cheese and pepperoni and bake uncovered at 375 for 30 mins

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So that is going to wrap it up for this exceptional food How to Make Award-winning Green bean and potato casserole with pepperoni and cheese. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!