Steps to Make Ultimate Ultimate Potato Salad

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Ultimate Ultimate Potato Salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Ultimate Potato Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ultimate Potato Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ultimate Potato Salad is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ultimate Potato Salad estimated approx 60 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can have Ultimate Potato Salad using 16 ingredients and 12 steps. Here is how you can achieve that.

I was never a fan of typical mayonnaise based picnic style potato salad. So I created one that I'd enjoy and I knew others would like the tangy smokey bite of my Ultimate Potato Salad.

Ingredients and spices that need to be Take to make Ultimate Potato Salad:

1. 6 large Russet potatoes
2. 1 bunch green onions
3. 1 packages thick cut bacon
4. 1 can sliced black olive
5. 1 large white onion
6. to taste smoked paprika
7. to taste black pepper
8. to taste salt
9. 4 soft boiled eggs
10. to taste sour cream
11. to taste yellow mustard
12. to taste worcestershire sauce
13. to taste Sriracha chili sauce
14. to taste shredded sharp cheddar cheese
15. to taste canola oil
16. to taste garlic powder

Steps to make to make Ultimate Potato Salad

1. First get a nice large dice on the potatoes. Onto a cookie sheet to roast off in the oven at 350
2. Put a nice julienne on the onion. layer those on top of the potatoes to roast off. Into the oven
3. Spice up the potatoes and onions with the salt. Pepper. Smoked paprika and garlic powder.
4. Let's layer another baking sheet with bacon. Drizzle all 3 with canola oil. Roast off at 350
5. While those are roasting let's chop up the green onion and put the eggs on to boil.
6. The bacon will finish before the potatoes and onions. Let's pull it out and chop it up
7. All chopped
8. Let's pull out the potatoes and onions when they are carmelized and tender
9. Toss the mixture into a bowl. Hit the potatoes with salt. Pepper, garlic powder and smoked paprika. We spice at every layer.
10. Now let's add in our bacon. Some chopped soft boiled eggs. The sliced black olive. Green onions and sharp cheddar cheese.
11. To dress, start with a layer of yellow mustard across the top. Then 3 tablespoons of sour cream. Light layer of Sriracha. Splash of worcestershire. Toss.
12. Toss it in the fridge to chill. Enjoy

While that is certainly not the end all be guide to cooking easy and quick lunches it is great food for thought. The stark reality is that will get your creative juices flowing so that you are able to prepare excellent lunches for your family without having to accomplish too terribly much heavy cooking in the approach.

So that is going to wrap this up with this special food Recipe of Favorite Ultimate Potato Salad. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!