Recipe of Any-night-of-the-week No-Fry Candied Sweet Potatoes

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, How to Make Super Quick Homemade No-Fry Candied Sweet Potatoes. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from No-Fry Candied Sweet Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No-Fry Candied Sweet Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make No-Fry Candied Sweet Potatoes is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook No-Fry Candied Sweet Potatoes using 3 ingredients and 7 steps. Here is how you can achieve it.

I was given a bunch of sweet potatoes for helping out at a sweet potato digging contest. I wondered if there was a way to make easy candied sweet potatoes without oil and few dishes to wash. This easy recipe only requires cutting and mixing! Using a lot of sugar makes the potatoes even crispier. Recipe by Sakura

Ingredients and spices that need to be Make ready to make No-Fry Candied Sweet Potatoes:

1. 1 medium to large Sweet potato
2. 1 tbsp Oil (Vegetable)
3. 2 tbsp Sugar

Instructions to make to make No-Fry Candied Sweet Potatoes

1. Preheat the oven to 200℃.
2. Wash and cut the sweet potatoes. For the candied version, cut into chunks. For the fried version, cut into long and narrow strips. But really, you can just cut them into whatever size you want.
3. Put the cut potatoes and oil into a plastic bag. When the potatoes are coated in oil, add the sugar. Rub into the potatoes so that they are covered.
4. Spread out onto a baking sheet in a single layer. The baking time depends on the size of the potatoes, but basically it's about 10-20 minutes.
5. This is what the sweetened sweet potato fries look like when they're done! If you coat with maple syrup after they're done baking, it's so good.
6. Finished Sweetened Sweet Potato Fries.
7. Here are the candied sweet potatoes.

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week No-Fry Candied Sweet Potatoes. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!