Recipe of Homemade Mom's creamy southern mashed potatoes

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Award-winning Mom's creamy southern mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mom's creamy southern mashed potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mom's creamy southern mashed potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mom's creamy southern mashed potatoes is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mom's creamy southern mashed potatoes estimated approx 45 mins.
To begin with this recipe, we must first prepare a few components. You can cook Mom's creamy southern mashed potatoes using 7 ingredients and 8 steps. Here is how you cook that.
My mom made this recipe after having the best southern mashed potatoes she has ever had. A friend told her secrets of the recipe and she then told me the secrets as well
Ingredients and spices that need to be Take to make Mom's creamy southern mashed potatoes:
- 6 large potatoes
- 4 tbsp mayo(miracle whip is better in my opinion)
- 1 tbsp salt
- 1/2 cup 2% milk
- 2 tbsp black pepper
- 2 tbsp butter or margerine
- 1 large saucepan
Steps to make to make Mom's creamy southern mashed potatoes
- Pick 6 good potatoes and rinse off.
- Peel you potatoes whichever way you feel comfortable
- I usually cut up potatoes in cubes but you can choose to leave them whole
- Get your large sauce pan and add potatoes with enough water to cover the potatoes
- Add a dash of salt to water and boil until potatoes are softened
- Drain water from pan
- Add your salt, milk, pepper, butter, and mayo then mash up, usually at this part you can just stir up because the potatoes should be soft enough
- After mashing up the potatoes they will be extremely creamy and taste amazing!!! Enjoy
While that is certainly not the end all be all guide to cooking easy and quick lunches it is great food for thought. The expectation is that will get your creative juices flowing so that you can prepare excellent lunches for your family without the need to accomplish too terribly much heavy cooking from the practice.
So that is going to wrap this up with this exceptional food How to Make Super Quick Homemade Mom's creamy southern mashed potatoes. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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