Recipe of Super Quick Homemade Great as a Main Dish Cheese-Filled Hashed Potatoes

Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a special dish, How to Prepare Super Quick Homemade Great as a Main Dish Cheese-Filled Hashed Potatoes. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Great as a Main Dish Cheese-Filled Hashed Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Great as a Main Dish Cheese-Filled Hashed Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Great as a Main Dish Cheese-Filled Hashed Potatoes using 6 ingredients and 6 steps. Here is how you can achieve it.

It's pretty common, but I started thinking that adding cheese to hashed potatoes would taste delicious. Give this homey dish an upgrade by serving it together with salad. After cutting the potatoes into thin slices, don't wash them. If you wash them, they won't have the starchiness needed to help stick them together when cooking. It is also important to push down on the potatoes while they are cooking. You can use as much cheese as you want. Feel free to slice this dish into small pieces and serve it as a side. These hashed potatoes can also be great for a kid's snack. They also taste great when cold, so they're perfect for a bento! If flipping it over in the big frying pan is daunting, you can use a smaller frying pan and make 2 batches. Recipe by Puyupuyu

Ingredients and spices that need to be Make ready to make Great as a Main Dish Cheese-Filled Hashed Potatoes:

1. 300 grams Potatoes
2. 70 grams Pizza cheese
3. 1 tbsp Parsley
4. 1 Salt and pepper
5. 1 tbsp Extra virgin olive oil
6. 1 Butter

Steps to make to make Great as a Main Dish Cheese-Filled Hashed Potatoes

1. Use a slicer to thinly slice the potatoes and then cut into very thin strips.
2. Place the unwashed potatoes from Step 1 into a bowl. Combine with the shredded cheese and minced parsley (optional), and lightly season with salt and pepper.
3. Heat the extra virgin olive oil in the frying pan. Add Step 2 and use a spatula to push down while cooking on medium heat until nicely browned.
4. Once browned, flip it over and once again flatten it as it cooks until it becomes nicely browned.
5. To finish and add flavor, add some small pieces of butter (optional) around the edges.
6. Cut into pieces and serve.

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